Cook. We'll handle the rest, honestly.
A flat 14% commission. No promotions without your OTP. A payout statement you can actually read.
14%
Flat platform commission
No surcharges · No forced ad spending · Direct weekly settlement
Three commitments to every partner
14%, flat and published.
Same rate for everyone. No long-distance, collection or 'sponsored delivery' charges.
Your OTP, your offer.
We never switch on a discount you're paying for without your one-time PIN. No auto-renewals.
Earned discovery.
Street Legends can't be bought. Promoted listings are always labelled, and capped at 1 in 6.
What would you keep?
Compare standard 25% aggregator commission + hidden charges against FullPlate's transparent 14%.
Your kitchen numbers
Monthly Food Sales
₹5,04,000
That's
₹1,02,859
more a month in your kitchen bank.
* Illustrative. Assumes you approve no FullPlate promotions. "Typical aggregator" uses the numbers you entered.
The Kitchen Tablet App
Built for greasy fingers and fast-paced passes.
Realistic Prep Times
One-tap accept with customizable prep timer (10, 15, 25 min) that riders and eaters see.
Live Kanban Board
Clear column flow: New, Preparing, Ready, Picked up. Never lose track of a chit.
Instant Item Snooze
Switch off sold-out dishes with one toggle. Customers see it updated within 300 ms.
A statement you don't need an accountant for.
Every deduction explained in one plain English line. GST on food delivery is settled transparently, never clawed back with retroactive audit penal charges.
Protected by our Charter
Read our eight contractual promises on pricing, discovery, data ownership, and cancellation integrity.
How to join
Share documentation
Share your FSSAI licence, GSTIN and regular dine-in menu.
Free dish photography
We photograph your top 10 dishes on real metalware, completely free.
Set your table prices
Set your table prices. Pledge to match them at 0% markup, if you like.
Go live
Receive the kitchen tablet Kanban and start taking orders in 5 working days.
Start the conversation
Tell us about your kitchen and let's get you on the map.