Food delivery · Bengaluru · Regional first
Every craving, one plate.
FullPlate is food delivery that tastes like home and bills like a friend. The tiffin rooms, military hotels and meals halls locals swear by, the restaurant's own price on every dish, and a bill that shows where every rupee goes.
- flat platform fee
- ₹5
- flat platform fee
- regional kitchens
- 15
- regional kitchens
- app price = table price
- 1:1
- app price = table price
Tonight's menu
How dinner happens
Four courses, served in order. Each one answers a real reason people stopped trusting delivery apps.
- I.Find the kitchenCuisine Map & Street Legends
Cuisine Map & Street LegendsFifteen food regions, drawn by taste, and the neighbourhood places that never pay to be on top.
- II.Set the heatSpice slider
Spice sliderTell the kitchen exactly how hot. Or drag bowls onto a steel plate and build your own thali.
- III.See every rupeeTable Price & Open Bill
Table Price & Open BillThe restaurant's own price next to each dish, then a bill that shows who gets what.
- IV.Sizzle to doorstepVeg Sleeve & live tracking
Veg Sleeve & live trackingVeg sealed in its own compartment, quietly. A rider paid per drop, openly.
Restaurants, dishes and prices in the prototype are fictional.
The customer app · real screens
Six things on the plate.
Captured from the working prototype. Tap a screen to open it right there and keep going.
Tiffin time
Home
Mood chips, the Plate of the Day and the dish you rated last.
Eat across India
Cuisine Map
Food regions, drawn by taste, not borders.
Table Price
Kitchen page
A Street Legend since 1962, with the dine-in price on every dish.
Proper, but polite
Spice slider
Five chillies, from mild to born hot, plus extras on the side.
That's a FullPlate
Plate Builder
Fill six katoris for an Andhra thali and ₹25 comes off.
Every rupee
Open Bill
Restaurant, rider, government, FullPlate: one bar, every line.
Prices, ratings and orders on screen are illustrative demo data.
Partner apps
Behind the pass.
The same order lands on a kitchen tablet and a rider's phone. Kitchens keep more of every ₹100. Riders are paid per drop, even when two orders ride together.
Kitchen desk
A new-order chime, a prep board from New to Picked up, a “Busy · +10 min” switch and menu toggles. Sign in with any 4-digit PIN.
Rider
Batched pickups, a Veg Sleeve check, OTP handover and earnings that show every drop. Kannada, Hindi or English.
On the web
The rest of the table.
Synced demo
One order, three apps, one live state. Press play and watch Meera's order go from the kitchen to her door.
The brand
Warm, generous, foodie, a bit spicy.
An older cousin who knows every good place in the city and will never let you overpay.
The Plate Face: a steel plate from above, two katoris for eyes and a papad-edge smile. The smile always faces down.
Colour
- Turmeric#F2B705
- Chili#D7263D
- Banana Leaf#2E7D32
- Clove#7A2E12
- Rice#FFF8EC
- Steel#E9E9EB
- Ink#1E1A16
- Cast Iron#15120F
Type
Ghee-roast, Mangaluru style.
₹349 ✓ Table price
Voice
- Warm, not cute.“Cooking now. Hear that sizzle?”
- Honest, down to the rupee.“₹5 platform fee. It keeps the lights on at FullPlate. That's all it's for.”
- Foodie-specific.“Ghee-roast, Mangaluru style. Medium-hot, ask for it hotter.”
- A little spicy, after the job is done.“Plate's here. Go, before it goes cold.”
Come hungry.
Leave happy.